Carnegie Deli is hiring a pickle mascot

By Chris Perez and Sophia Rosenbaum – nypost.com September 14, 2015 | 1:22am   Carnegie Deli, which was forced to close in April after it was caught illegally siphoning gas from Con Ed, will hold interviews for its first-ever pickle mascot on Wednesday ahead of its reopening next month. “Applicants can be green, as in inexperienced, […]

Pickle-making epitome of culinary strength: Celebrity chef Kunal Kapur

By Vishnu Makhijani – daijiworld.com New Delhi, Sep 12 (IANS): It can’t get more micro than this: an 18-episode TV show on Indian pickles that celebrity chef Kunal Kapur is hosting as he says making preserves “is the epitome of culinary strength”. “Making a pickle is the epitome of culinary strength; it is an art […]

Pickles In India – As Varied And Diverse As The Country Itself

www.huffington.in Name any ingredient and some region of India probably has a pickle recipe for that. Think back to your childhood and about pickles in particular – from the special bottles, known as barnis, to the faint aroma of the spices that our grandmums used, pickles are about more than just taste and flavour. They […]

This Dutch Family Has Been Pickling Vegetables Longer Than You

BY CRISTIANA TERWILLIGER – Munchies.com There’s at least one food truck on every street corner these days, but driving around with a cart full of edible items is hardly a new concept. Being a food vendor in the Netherlands has been an occupation here since 1850. Roasted chestnuts, fish, and pastries used to be sold […]

A different kind of cucumber: Sea cucumber operation gets more than $30,000 from province

Staff, The Telegram – atlanticfarmfocus.ca CAPE BROYLE  – Cape Broyle Sea Products Ltd. is getting a cash injection from the provincial government to help with its sea cucumber operation on the Southern Shore. The $30,157 grant comes out of the Fisheries Technology and New Opportunities Program, and will help the company hire consultants to look at technology […]