After Forty Years, Irregardless Cafe Finally Fries Something—Pickled Potatoes, Even

By Grayson Haver Currin   –   Indy Week Arthur Gordon had too much produce. In 2012, his Raleigh institution, Irregardless Cafe & Catering, purchased a 1.5-acre garden a few miles from the restaurant, intending to increase quality control and decrease the distance between the plant and the plate. But the seasonal surpluses perplexed him, forcing […]

Outer Limits Hot Sauce spicing up the Shore

by Liz Dennerlein, @lizdennerlein   –   app.com When a father-son duo both found themselves in between jobs, they decided to start making hot sauce for a living. Ed Martin IV was in and out of the music industry, working in management and promotion. His father, Ed Martin III, who lives in Long Branch, had to […]

The Pickleback Shot Could Actually Be Good For Your Health

by Christopher Osburn   –   Crave Back in 2004, the Boston Red Sox made news when first basemen Kevin Millar told media members that some players took shots of Jack Daniel’s before game six of the American League Championship Series. It worked so well, the group decided to continue the tradition through the World Series. […]

This is what happens when you order US$80 of extra pickles on a Burger King Whopper in Japan!

by Mike at RocketNews24 We continue our tradition of pushing the limits of our local Burger King staff’s kindness by ordering a double Whopper topped with around 80 bucks worth of pickles. Sometimes, as a web-based writer, when a good news story doesn’t come to you, you’ve just gotta go out and make one yourself. […]

The Best Fermented Foods To Heal Your Gut

by Alanna Ketler   –   Collective Evolution If you have been trying to figure out the cause of an ongoing health issue such as acne, brittle hair, or dry skin, or even mental health issues such as ADHD or depression, without success, you may be missing a very simple piece of the puzzle. Most people do not […]