Girl Scout Class: The Art of Quick Pickling

Did you know that you can pickle just about any vegetable you can grow?  Pickling is a great way to preserve food that would otherwise spoil! It enables us to enjoy vegetables year round, even when they are not in season. We’ll learn how the process works and use herbs, spices, and vinegar to make a pickle mix that adds a whole new flavor to a variety of veggies. Girls should bring an 8 oz jar to take home the veggies they pickle. SoFAB will have a limited number of jars for sale on the day of if you forget!

There will be three hour-long sessions, with a maximum of 25 girl scouts per hour. Please purchase your tickets for the correct hour.

Tickets

Please be sure to purchase your advance tickets by Friday, November 13 to ensure we have enough supplies for your group.

Special Girl Scout discount rate of $8 per participant which includes the activity and entrance to the museum. SoFAB allows up to 3 free chaperons for each troop, additional adults will be charged $5 for museum entrance. Troops must reserve participation slots in advance by calling 504-569-0405 or purchasing a ticket below. Participation slots are available on a first come, first serve basis. Tickets are also available for the February 20, 2016 Girl Scout Class: The Art of Pasta Making. Please be sure to choose the correct date!

For more information, please contact Jennie Merrill at camp@southernfood.org or 504-569-0405.

Please choose the date and time you would like to attend below. If you have any issues with the ticketing software or would prefer to make your reservation on the phone, please call us at 504-267-7490 during the week or 504-569-0405 on weekends. Tickets may be refunded or exchanged up to 48 hours prior to the event. After 48 hours no refunds will be available.

• Saturday, November 14, 2015
• 11:00am 2:00pm

• Southern Food and Beverage Museum1504 Oretha Castle Haley BoulevardNew Orleans, LA, 70113United States

About SoFAB

The Southern Food and Beverage Museum and The Museum of the American Cocktail host a variety of programs in New Orleans, Los Angeles, and beyond. See the below schedule for upcoming cooking programs, lectures, and tastings. Interested in booking your next private event at the amazing Southern Food and Beverage Museum? Learn more here!

The Southern Food and Beverage Museum is partnering with Girl Scouts of America to host occasional cooking classes. Only Girl Scouts are eligible to join these classes at this time.