Jalapeno Swiss Burgers
Jalapeno Swiss Burgers
Mexican culture greatly influences our cuisine, and we eat a lot of spicy foods. In this recipe, the mellow flavor of Swiss cheese cuts the heat of the jalapenos.—Jeanine Richardson, Floresville, Texas
Ingredients
- 2 pounds ground beef
- 4 slices Swiss cheese
- 1 small onion, finely chopped
- 2 to 3 pickled jalapeno peppers, seeded and finely chopped
- 4 hamburger buns, split and toasted
- Lettuce leaves and ketchup, optional