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- The ‘world’s largest pickle party’ is coming to Philly this summer.
- Do you know where your Sriracha’s peppers come from? Someone is secretly buying jalapenos
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Mr and Mrs Meenakshi-mami: The cutest couple in the world of pickles
/0 Comments/in News /by ChrisSBy: Team Express FoodIE – The Indian Express Vedapuri Subramaniam and his wife Meenakshi work 18-hour days to make pickles, spice mixes and more at their home, which are delivered to all parts of India via their year-old website. They’re only in their 70s. Vedapuri Subramaniam is a lean, wiry, young entrepreneur of […]
This burger is 1,400 times hotter than a jalapeno and needs a LEGAL WAIVER signed before you can have it
/0 Comments/in News /by ChrisSTHERE are some of us who like a challenge when it comes to food, but a new burger takes things to a whole new level. Australian restaurant Johnny’s Burgers has created the Devil’s Revenge – a combination of ingredients so lethal you’ll need to sign a LEGAL WAIVER before you’ll be served it. Yes, this […]
Pickle Party at Grand Central Market
/0 Comments/in News /by ChrisSTangy, tart, and fabulously fermentable times are just ahead downtown. By Alysia Gray Painter – NBC Los Angeles The pickle is pretty darn quirky, and we’re not just talking about its fun-to-say, oh-so-charming name. It’s a specific foodstuff — everyone knows what you mean when you say “I want a pickle” — and yet […]
Taco Bell’s Newest Menu Item Has One Ridiculous Ingredient That Will Leave You Questioning Everything
/0 Comments/in News /by ChrisSby DOMINIQUE HAIKEL – E News Oh, Taco Bell. You beautiful hot mess, you. Forget Beefy Crunch Burritos; T-Bell just rolled out a new menu item called the Jalapeno Popper Quesarito. Like many of their shock-inducing new additions, it appears to be in the testing phase. If you can book a ticket to Charlotte, North Carolina, Brand […]
There’s A Pickle Party Happening At Grand Central Market This Month
/0 Comments/in News /by ChrisSA funky and fermented pop-up is giving pickle lovers the chance to sample some of the best pickles in town, learn about fermenting techniques and lend a hand in making 1,000 pounds of sauerkraut. On Sunday, May 15, Grand Central Market, Los Angeles will host its first ever Pickle Party, a day-long event dedicated to […]