Benefits Of Pickles For Health

Reprinted from an article appearing on asianetindia.com Pickles have always been a part and parcel of our lives. The simultaneous amalgamation of sweet, spice and sour flavours on one’s palate is every Indian foodie’s delight. Pickles are made with oil, salt and sugar content along with other hot spices.Adding one or two dollops of pickle […]

Carnegie Deli is hiring a pickle mascot

By Chris Perez and Sophia Rosenbaum – nypost.com September 14, 2015 | 1:22am   Carnegie Deli, which was forced to close in April after it was caught illegally siphoning gas from Con Ed, will hold interviews for its first-ever pickle mascot on Wednesday ahead of its reopening next month. “Applicants can be green, as in inexperienced, […]

Pickle-making epitome of culinary strength: Celebrity chef Kunal Kapur

By Vishnu Makhijani – daijiworld.com New Delhi, Sep 12 (IANS): It can’t get more micro than this: an 18-episode TV show on Indian pickles that celebrity chef Kunal Kapur is hosting as he says making preserves “is the epitome of culinary strength”. “Making a pickle is the epitome of culinary strength; it is an art […]

Pickles In India – As Varied And Diverse As The Country Itself

www.huffington.in Name any ingredient and some region of India probably has a pickle recipe for that. Think back to your childhood and about pickles in particular – from the special bottles, known as barnis, to the faint aroma of the spices that our grandmums used, pickles are about more than just taste and flavour. They […]

This Dutch Family Has Been Pickling Vegetables Longer Than You

BY CRISTIANA TERWILLIGER – Munchies.com There’s at least one food truck on every street corner these days, but driving around with a cart full of edible items is hardly a new concept. Being a food vendor in the Netherlands has been an occupation here since 1850. Roasted chestnuts, fish, and pastries used to be sold […]