By ALYSSA DORCHAK, Guest Writer – The Michigan Journal When I travel down Michigan Avenue’s brick-paved road, it signals one thing — Corktown Detroit — home to popular restaurants like Slows Bar BBQ, Gold Cash Gold, and Bobcat Bonnie’s. But this weekend I was due for a treat meal and my heart, and […]
By Justin Caba – Medical Daily From consuming human breastmilk to taking creatine supplements with “meth-like” ingredients, some gym rats will cut every corner available in the pursuit of a perfect beach bod. Unfortunately, cutting some of those corners could mean jeopardizing their health. Luckily, there are some natural products available for the supplement-shy, including pickle […]
By Lydia Camarillo – Tucson News Now TUCSON, AZ (Tucson News Now) – In this week’s “What’s for Lunch” segment, David and John Aldecoa from new restaurant, Brother John’s Beer-Bourbon & BBQ, show us how to prepare a tasty a jalapeno corn bread recipe. Brother John’s Beer-Bourbon & BBQ is located at 1801 North Stone Avenue. […]
WDBJ7‘s Melissa Gaona showed Lindsey Anderson how to make her Quinoa Enchilada Casserole. Ingredients: -1 avocado -1/2 cup frozen corn -2 tbsp cilantro -1/2 black beans, canned -1 cup quinoa -1 can (10-ounce) rotel -1/2 tsp cumin -1/2 tsp chili powder -2 cup shredded cheese For a vegan recipe or less calories, leave out the […]
Jess Kapadia – Food Republic Nothing is really in season right now, and that’s okay! Hopefully you took advantage of the end-of-summer cucumber bounty and jarred up some pickles to last you through the long, cold winter. And if you didn’t, the supermarket is full of them. Furthermore, quick pickling is called quick pickling for a […]
The Chamber’s Business-Education Partnership Committee kicked off 2016 on January 21, with a general meeting. Chris Snider, Committee Chair, led the meeting with more than 24 members in attendance. The BEP is preparing for their 3rd Career & College Fair that will be held on Tuesday, March 8, from 5:00 to 8:00 p.m. in the […]
By Blythe Pelham – Mother Earth News Tags: chili, recipes, peppers, seed saving, drying, Blythe Pelham, Ohio While I’ve never tried that old foot-warmer recipe of adding hot chili powder to my shoes, I can attest to the heat some peppers can rub off on us. I found this out the hard way a […]
BY JOSH MCAULIFFE – thetimes-tribune.com Paul Cimino has a penchant for producing tasty pepper dishes. Ask anyone who’s ever tried his Sausage Stuffed Jalapenos, an instantly addictive treat that has earned plenty of devotees through the years. The recipe is this week’s featured entry for Local Flavor: Recipes We Love contest, earning Mr. […]
Gigi Hadid won the supermodel round of “MasterChef Celebrity Showdown” with her killer burger for charity. By Gina Masilotti g.masilotti@hngn.com – HNGN Supermodels Gigi Hadid and Devon Windsor stepped off the runway and took some time out of their busy schedules to go head-to-head during Monday night’s episode of “MasterChef Celebrity Showdown” to show […]
The sandwich that will take over the world. BY JOSH SCHERER – Maxim I neither have money nor a basic understanding of what the stock market is, but if I had both of those things, I’d invest everything into chicken sandwiches. All of it. I’d bet the house. It might seem like we’ve hit peak […]