Presidential candidates are seemingly constantly fielding questions about what they eat on the campaign trail. There’s Jeb Bush’s Paleo diet. There was Scott Walker’sutter lack of diet. Democratic presidential frontrunner Hillary Clinton has started dieting this election cycle, but The Associated Press reports she’s long been singing the praises of eating spicy foods as a […]
The New Braunfels Chamber’s Business-Education Partnership Committee closed out 2015 with a pancake breakfast meeting held in Honors Hall. Roy Linnartz, Committee Chair, presided at the meeting and was the pancake chef. With more than 22 members in attendance, Linnartz led a year in review discussion about the successes that the BEP had in 2015. […]
Serves 4 Adding ginger and garlic to this recipe, which is traditionally made without either, gives this dish even more flavor. 2 teaspoons vegetable oil 3 jalapeno peppers or other green chiles 1 clove garlic 1 piece (½ inch) fresh ginger 1 cup chickpea flour ¼ teaspoon red chile powder ¼ teaspoon turmeric powder ¾ […]
By queenseyes – Buffalo Rising A young Buffalo couple has opened up a market on the city’s Lower West Side/Historic West Village dedicated to foods that are pickled. Buffalo Barrel + Brine is located in a former corner store that was once considered the thorn in the side of the neighborhood. After neighbors fought to have the […]
Nola James – goodfood Get your sauce straight from the source – the crew behind locally made Changz Hot Sauce have opened a canteen dedicated to food you can eat with your hands. Business partners Tom Jacobson, James Forge and Josh Monteiro are creating their fiery habanero-jalapeno concoctions onsite, with a production kitchen out back and […]
By Herald Express Torquay Herald Express YOU can impress the family this Christmas with Riverford’s homemade pickles and sauerkraut – a tasty addition to festive cheese boards and cold meats for Boxing Day lunch, or great to give as a gift. Preparation is key when it comes to Christmas, and these two recipes can be […]
By Liz Teitz Special to The Herald News As you walk into Star Pickling Corp. in Swansea, you can smell the vinegar even before you open the door. It gets stronger as you step inside, into the small store where the shelves are lined with pickled vegetables — it almost made my eyes water, though […]
by Alix Wall – Berkeley Side By now most East Bay residents are familiar with CSAs, or community-supported agriculture — consumers subscribe to a farm and receive in return boxes of organic, seasonal produce. Oakland-based nonprofit Phat Beets Produce has been running one such CSA for six years, but they’re now taking the concept one […]
The popular New Orleans-style restaurant known for its po’ boy sandwiches and Louisiana gumbo was bought by a Portland resident who says he plans to keep the menu the same. BY MEREDITH GOAD STAFF WRITER – Portland Press Herald Po’ Boys & Pickles, the quirky New Orleans-style sandwich shop at 1124 Forest Ave., […]
Becca Stanek – The Week You may know Donald Trump’s stance on immigration, but did you know his stance on Adele? People decided to ask some of the 2016 presidential candidates a few personal questions, and while some of the results aren’t that surprising — Donald Trump’s “guilty pleasure” TV show is the Saturday […]