By MICHELLE HASTINGS ~ For the T-G Bacon Jalapeño Deviled Eggs are a delicious twist on a traditional summer barbecue side. If your family loves heat like mine, these will be a hit. They have just the right amount of it without overpowering your senses. We’ve tweaked the original recipe just a pinch by swapping […]
BY JAKE COHEN – Tasting Table Building the perfect hot dog is all about balance, from both flavors and textures. Ours gets a touch of sweetness from honey mustard, crunch and heat from a pickled jalapeño slaw, and brininess from fried pickle chips (see the recipe). One bite, and you’ll never go back to […]
Texas Tito’s President, Chris Snider, was at the Texas capitol yesterday in meetings with Texas Department of Agriculture and European importers looking for Texas agricultural products including pickles and peppers.
Texas Tito’s, the world leader in portion pack peppers and pickles, has been named the Official Pickle of the 2016 Dallas Kosher BBQ Championship and the event’s pickle eating contest. Founded in San Antonio and now located in the nearby town of New Braunfels, Tito’s products include jalapeno and cascabella peppers, as well as dill […]
Yield: 1 serving 1½ ounces tequila ¾ ounce fresh lime juice 1 ounce blueberry simple syrup, see notes 2 dashes jalapeño tincture, see notes Notes: To make blueberry simple syrup, stir together 1 cup blueberries, 1 cup water and 1 cup granulated sugar in a small pan over medium heat until boiling. Reduce heat to […]
By Kimberly Davidson – Global News KELOWNA–A Kelowna man who received a lot of attention last summer for growing a three-and-a-half foot cucumber has found a way to preserve his 15 minutes of fame. Daniel Tomlin was interviewed by news organizations worldwide about his big cuke, which he named Big Larry. “It was funny,” […]
By KAZUYA MIKI – The Asahi Shimbun KANEYAMA, Yamagata Prefecture–A bear attracted by the smell of pickles and fermenting miso staged a daring daytime raid on an isolated farmhouse here, but caused no injuries–just one heck of a mess. Farmer Masako Mikami, 77, reported to Shinjo police station that the animal ransacked jars […]
By Kaylea M. Hutson-Miller – Grand Lake News khutson@grovesun.com Jalapenos are just one of the items available at the market, which is open from 8 a.m. to noon, Wednesdays and Saturdays, on the Grove Community Center lawn, 104 West Third, Grove. Want to try something new? Here’s a couple of recipes which uses […]
By Deanna Kirk – Corsicana Daily Sun Mondays may be dreary for some, but not for about 350 kids who turned out at Community Park for slipping, sliding, and a pickle party. Say that three times really fast. The Corsicana Parks and Recreation Department hauled out the giant slide at Community Park Monday and mixed […]
story By Pauline Chandra Correspondent – Chaska Herald F or its latest product, Gedney Foods could change its slogan from “It’s the Minnesota pickle” to “It’s the local pickle.” With plans for a July harvest, “Community Garden” pickles should hit the marketplace later this summer. Last week, officials from Gedney and AgStar Financial […]